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Fans can bite into beloved Ice Cream Bar flavors like Cookie Dough and Chocolate Fudge Brownie, and fruity favorite Strawberry Cheesecake.

As a "better-for-you" ice cream option, Smearcase features the most protein per pint of ice cream at about 40 grams and does not use artificial gums or sweeteners. 

Cleveland Kitchen's new vibrant, crunchy coleslaw is the first and only fully prepared, ready-to-eat coleslaw in the produce aisle.

Castello Hickory Smoked Havarti is crafted in the traditional Danish style, then gently cold-smoked over real, natural hickory wood chips for up to 48 hours, gently infusing natural smoky aromas without overpowering its signature buttery, subtly sweet taste and creamy texture. 

Arctic Pur is the first of its kind, launching with a low sugar, low calorie freezer pop; with only 15 calories and 3 grams of sugar per freezer pop.

The limited-edition creamer is infused with the delicious taste of white chocolate and bright, tart raspberry flavor, designed to elevate any coffee cup ahead of the newest season, debuting December 18. 

Known for commitment to real ingredients, premium seafood, and exceptional taste, Scott & Jon's is redefining what frozen meals can be, offering protein-packed, fresh-tasting seafood bowls that deliver on flavor in every bite.

The fast-growing, award-winning frozen cookie dough brand has expanded to 4,500 TDPs.

Made with simple ingredients and 15 grams of protein per serving, Lifeway Farmer Cheese is a versatile, probiotic soft cheese with a creamy texture and mild, slightly tangy flavor – perfect for spreading, blending or baking.