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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Hiperbaric 300th Machine Logo

Hiperbaric Celebrates Sale of Its 300th Machine to Calavo Growers for HPP Avocado Processing

June 25, 2020

Calavo Growers, a leading global avocado producer, has acquired Hiperbaric’s 300th high pressure processing (HPP) machine, for its plant in Mexico. The Hiperbaric 300 is one of the most economically competitive HPP machines, with a capacity of 3,100 lbs. per hour. With this capacity, Calavo Growers will continue scaling its avocado operations, according to the company.


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Weigel's Milk Donation

Weigel’s Donates 60,000 Gallons of Milk to Second Harvest Food Bank in Tennessee

June 24, 2020

Weigel’s Convenience Stores announced it will partner with Second Harvest Food Bank of East Tennessee and Second Harvest  Food Bank of Northeast Tennessee to distribute 60,000 gallons of milk to those in need. The announcement was made today via a press conference held at Weigel’s Corporate office in Powell.


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Nuts for Cheese

Nuts For Cheese Becomes the World’s First 100% Dairy-Free Cheese using Fairtrade Ingredients

June 24, 2020

Nuts For Cheese has joined the growing Fairtrade movement, sourcing key ingredients like cashews, coconut oil, coconut milk, turmeric and black peppercorns from the global south to produce the world’s first Fairtrade Certified vegan cheese. The Fairtrade process of certification means a product was fairly grown, traded and is physically traceable, allowing producers, workers and their families to live with dignity.


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Wipotec Catchweigher

WIPOTEC-OCS Introduces Single-Cell Catchweigher Combining Weigh Bridge with Strain Gauge Technology

New warehouse scale eliminates need for additional strain gauges and incorporates predictive maintenance for reduced downtime.
June 24, 2020

WIPOTEC-OCS, a leading manufacturer and supplier of precision in-motion weighing and X-Ray scanning equipment, has introduced a completely redesigned catchweigher for the warehouse and logistics sector that utilizes weigh bridge technology to significantly simplify the weighing process. A first in its affordable price range, the new HC-Warehouse Catchweigher features a single central sensor in the scale’s weigh bridge as opposed to individual strain gauge load cells in each of a unit’s four corners. The result is a streamlined single-sensor weighing process and a drastic reduction in wear and tear.


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NuTEC 760H Patty Forming System

NuTEC's Completely Hydraulic 760H Patty Forming System

June 24, 2020

The all-hydraulic NuTEC 760H was designed to reduce downtime, minimize maintenance and lower repair costs.  The 760H provides accurate weights, minimum leakage and rapid changeover while processing the toughest, hard to form products.


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Sysco Restaurant Readiness Tool

Sysco Launches Interactive Virtual ‘Restaurant Readiness Tool’ for Operators

360-degree experience helps restaurateurs map best practices for reopening and inspire customer confidence.
June 15, 2020

Sysco has launched its Restaurant Readiness Tool, a first-of-its kind simulation that intuitively provides a comprehensive view of best practices, key considerations and essential supplies for operators reopening their restaurants as COVID-19 stay-at-home orders continue to ease.


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Cristina Fonseca

Del Monte Fresh Produce Promotes Ana Cristina Fonseca to VP, Product Management

June 15, 2020

Del Monte Fresh Produce N.A., Inc., one of North America’s leading marketers and distributors of high-quality fresh and fresh-cut fruit and vegetables, has promoted one of its longtime employees, Ana Cristina Fonseca, to the newly created role of Vice President, Product Management. Over the past 28 years, Ana Cristina has displayed a dedicated commitment to Del Monte Fresh Produce, and, in her new role, will lead the Product Management team and enhance supply-chain capabilities to help Del Monte Fresh Produce meet the future needs of the organization.


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Arla Cottage Cheese

Arla Foods Saves Energy and Production Costs With Baumer Flex-Flow Sensors

June 15, 2020

Dairy cooperative Arla Foods has, for the first time, created transparency over the energy consumed in cottage cheese production at its Falkenberg (Sweden) location. This involves the use of the Baumer Flex-Flow sensor, which is able to measure the temperature of the medium as well as the flow rate. The cost reductions this could achieve in the future quickly made this a worthwhile investment.


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July 2000 Cover

Former President & COO of Lamb Weston, Bobby Horowitz, Passes Away at 71

Horowitz appeared on our July 2000 cover for a story about Lamb Weston's innovation under his leadership.
June 15, 2020

Robert Steven (Bobby) Horowitz, age 71, Atlanta native, resident of Nevada and part-time in California, died in a riptide accident in Sarasota, Florida, Tuesday, June 9. An internationally recognized leader in the food industry, he revolutionized new food products and introduced novel ways to produce and market them. A committed philanthropist, he also practiced the Golden Rule in his business management and personal lives. 


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Nord Drivesystems Paint

Nord Drivesystems Announces New Coating Options for Expanded Surface Protection

June 11, 2020

NORD Drivesystems, a world leader in drive technology, has launched a new surface protection program to streamline existing options and add additional selections to accommodate a wide range of demanding applications. This new format has a simplified naming convention and descriptions that outline the best use for each coating type. The expanded solutions include a new epoxy primer offering as well as options for multiple primer and/or topcoat configurations based on environmental demands.


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