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As a leader in individually-quick-frozen (IQF) foods, Harvest Food Group can now extend these improvements to their 3PL operations.

Despite its ample set of attributes, the Hamba Flexline’s distinguishing feature is its industry-leading aseptic production.

IFT provided comments to the U.S. Food and Drug Administration on its efforts to reduce added sugar consumption.

The research, “Truth Defined: Mapping Consumer Beliefs in Food & Agriculture,” identifies five distinct consumer segments, each with unique definitions of what’s true for them when it comes to food and how it’s produced.

Among the fastest-growing frozen lasagna and frozen meatball brands in the U.S., Minnesota-based Simek’s delivers homemade taste, quality ingredients and bold flavors to simplify mealtimes.

The new Starfrost Helix spiral freezer will replace an older, less efficient freezing system, safeguarding continuity of supply.

AFFI membership called for practical policies that support the industry.

Cimcorp, a pioneer in robotic handling solutions, has been selected by Grupo MAS, a renowned family-owned food distribution business in Spain, to optimize fresh fruit distribution through automation. 

Conducted in partnership with Morning Consult, the study found that GLP-1 users are creating new opportunities for retailers and manufacturers to meet evolving consumer needs.

 CraftMark operates a modern, industry-leading, and highly automated bakery with seven production lines and over 500 million pounds of production capacity.