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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Inland Packaging acquires flexographic printer

September 30, 2015
Inland Packaging acquired Monet Graphics, a flexographic printer of labels and coupons based in Downingtown, Pa.
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Ajinomoto builds frozen noodle plant

September 30, 2015
Ajinomoto North America, Inc., Fort Lee, N.J., strengthened its North America frozen foods business by building a frozen noodle production plant.
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Tyco expands global center of excellence network

September 29, 2015
Tyco, Princeton, N.J., announced plans to expand its Global Center of Excellence Network to enable multi-national companies to streamline and standardize their fire and security systems around the world.
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Swiss Valley Farms breaks ground on dairy processing plant

September 29, 2015
Swiss Valley Farms, Dubuque, Iowa, commenced the $20.6 million technological update and expansion at its Luana, Iowa, facility.
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Mars opens global food safety center

September 28, 2015
Mars, Inc., McLean, Va., opened a Global Food Safety Center, what is said to be a first-of-its-kind facility for pre-competitive research and training that aims to raise global food safety standards through collaboration.
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USDA appoints chief of staff, McDonald’s shuffles around execs

September 28, 2015
Here's a rundown of comings and goings in the cold food industry.
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AFFI study: Frozen food, beverage business boosts U.S. economy

September 25, 2015
The frozen food and beverage business plays a significant role in the U.S. economy, according to a new study commissioned by the American Frozen Food Institute (AFFI).
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Pinnacle Foods acquires Unilever plant to produce gardein brand plant-based proteins

September 25, 2015
Pinnacle Foods Inc., Cherry Hill, N.J., announced plans to locate a manufacturing facility in Hagerstown, Md.
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Grocery store chain Haggen exits Pacific Southwest market; realigns footprint around Pacific Northwest operations

September 25, 2015
Grocery store chain Haggen, Bellingham, Wash., announced plans to exit from the Pacific Southwest market and realign its operations around 37 core stores and one stand-alone pharmacy in the Pacific Northwest.
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Cargill converts cooked meats facility; relocates ground beef production

September 24, 2015
Cargill is investing $111 million to convert its Columbus, Neb., ground beef plant to a cooked meats facility and relocate current ground beef production to existing processing facilities at Butler, Wis., and Forth Worth, Texas.
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