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Unilever achieves 100% renewable electricity across five continents

Unilever’s achievement is a significant step toward its target to become a carbon neutral company before 2030.
September 17, 2019
Unilever, London, announced today that its factories, offices, R&D facilities, data centers, warehouses and distribution centers across five continents are now powered by 100% renewable-grid electricity.
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Universal Forest Products acquires Pallet USA

Pallet USA manufactures pallets and crates, distributes industrial lumber and sheet stock and provides services such as heat treating, pallet removal and recycling, custom product design, delivery and managed inventory programs.
September 17, 2019
Universal Forest Products, Inc. (UFPI), Grand Rapids, Mich., acquired Pallet USA, LLC, Hartford, Wis., to expand UFPI’s industrial product capacity and services in the Midwest.
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Liftrucks, Etc. expands operations

Liftrucks, Etc. added 600 square feet of office space to its corporate headquarters in West Valley City, Utah.
September 17, 2019
Liftrucks, Etc. expanded its corporate offices and warehouse space to meet demand.
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Sainsbury’s to cut plastic use by 50%

Sainsbury’s currently uses around 120,000 tons of plastic per year and reduces plastic packaging by around 1% each year.
September 17, 2019
Sainsbury’s, UK, announced plans to halve its plastic use by 2025. This includes reducing plastic across all of its stores and supply chain.
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Polykar to open plant in Edmonton, Alberta

This second facility will add 30 million pounds of production capacity to all product lines.
September 17, 2019
Polykar, Canada, announced plans to construct a new state-of-the-art plant in Edmonton, Alberta, Canada.
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Study reveals more Americans buy meat alternatives

The percentage of occasional meat purchasers represents the flexitarians who are choosing to cut down on their meat intake in favor of a healthier lifestyle.
September 17, 2019
Two-thirds of Americans now admit to buying meat alternatives, according to consumer research conducted by Innova Market Insights, The Netherlands.
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Report reveals major disruption in food, agriculture in next decade

The report details the way different parts of the cow (meat, milk, collagen and leather) and the markets they serve will be disrupted separately and concurrently by different technologies and business-model innovations.
September 17, 2019
By 2030, the dairy and cattle industries will have collapsed, as animal-derived foods are replaced by modern equivalents, and the rest of the livestock industry will suffer a similar fate, according to a report released by RethinkX.
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Mars Seeds of Change Accelerator welcomes ForaButter

ForaButter’s plant-based butter behaves just like traditional butter, but with a 25% improved carbon footprint.
September 17, 2019
Mars, Inc., McLean, Va., invited ForaButter (formerly FabaButter), Brooklyn, N.Y., to join its SEEDS of CHANGE accelerator.
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