Hain Celestial Acquires Remaining Stake of Organic Poultry Processor July 21, 2014 The Hain Celestial Group, Inc., Lake Success, N.Y., acquired the remaining 51.3% of Hain Pure Protein Corp. (HPP) that it did not already own from an affiliate of Pegasus Capital Advisors, L.P. Read More
Dairy Processors Bring Bold Offerings to Restaurant Kitchens Marina Mayer July 16, 2014 As household food budgets continue to increase, restaurants and fast food establishments are turning to big, bold flavorings to spice up their menus.Read More
Save Some Room for Dessert Marina Mayer July 16, 2014 Gone are the days of the simple scoop of ice cream. Today’s dessert menus are fit for a queen.Read More
Beef Remains Top Protein in Foodservice Marina Mayer July 16, 2014 Studies show that beef remains the top protein on foodservice menus, while new seafood offerings enhance consumers’ dining experience.Read More
Beyond the Bread Basket Marina Mayer July 16, 2014 The rise of new bakery developments allows foodservice operators to offer consumer-driven products that go beyond the simple bread basket.Read More
New Twist to Old Favorites Marina Mayer July 16, 2014 Refrigerated and frozen food processors are bringing back old recipes with refined ingredients to create a new generation of tasty snacks and sides.Read More
Meals that Redefine School Lunch Programs Marina Mayer July 16, 2014 More and more cold food processors are jumping on the better-for-you bandwagon by bringing healthier school menu options to the lunch table.Read More
Maplehurst Bakeries Expands Frozen Bakery July 15, 2014 Maplehurst Bakeries, LLC, a Brownsburg, Ind.-based subsidiary of George Weston Ltd., announced plans to expand its Lebanon, Ind., facility.Read More
ConAgra Foods Acquires Chinese Potato Processor July 15, 2014 ConAgra Foods, Inc., Omaha, Neb., acquired TaiMei Potato Industry Ltd., a potato processor in Shangdu, Inner Mongolia. Read More
Cold Food Trends Stand the Test of Time Marina Mayer July 11, 2014 Editor-in-chief Marina Mayer outlines the top trends within the cold food retail and foodservice industries.Read More