Cold Foods Industry News

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After 50-plus years of manufacturing quality desserts and novelty snack products, Herkimer Foods, Herkimer, N.Y., plans to sell its Ida Mae brand name.

Land O’Frost, Inc. officially commenced construction on its new corporate headquarters facility located at 630 Hagburg Drive in Munster, Ind.

Innovation, collaboration and technology are key to breakthroughs, but barriers still remain, according to a study conducted by Economist Intelligence Unit, New York.

JBS USA, Greeley, Colo., announced the opening of a state-of-the-art distribution center at its beef processing plant in Grand Island, Neb.

ContainerPort Group (CPG), Cleveland, Ohio, moved to a larger and more centrally located facility in Indianapolis, Ind.

Golden State Foods (GSF), Irvine, Calif., acquired controlling interests in KanPak U.S., an Arkansas City, Kan.-based supplier of beverages and desserts using aseptic processing technology.

Dairy Farmers of America (DFA), Kansas City, Mo., broke ground on an ingredient processing facility in Cass City, Mich.

Isernio’s Sausage Co., Kent, Wash, announced their expansion into a new state-of-the-art, 27,750-square-foot production and office facility also located in Kent, Wash.

Creekstone Farms Premium Beef, Arkansas City, Kan., assured customers that last week’s fire at their packing plant, which had temporarily shut down the facility, will not halt product shipments.

The Dow Chemical Co.’s Performance Packaging business, Midland, Mich., is ready to help turn packaging ideas into premiere packaging solutions thanks to Pack Studios, a set of innovation centers that help accelerate packaging application projects through a global network of labs, experts and testing equipment.