Refrigerated & Frozen Foods talks with five processors to learn more about new product launches, plant expansions, packaging enhancements and what’s on the horizon for 2014.
United States Cold Storage, Voorhees, N.J., completed a 4.1 million-cubic-foot expansion in Wilmington, Ill., further strengthening its Midwest storage and distribution capabilities.
Dole Food Co., Inc., Westlake Village, Calif., announced that David Murdock, Dole’s chairman and CEO, completed his acquisition of the fruit and vegetable processor.
It used to be that the majority of Americans had their milk delivered straight to their front doors. Every day, the milkman would place bottles of milk in a “milk chute” that had a small cabinet with a door on the outside.
Service Cold Storage, LLC, and Tippmann Group, Fort Wayne, Ind., broke ground on a new cold storage warehouse facility at 5700 E.M. Copps Drive in Stevens Point, Wis.
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