Proclaiming that "America’s love affair with meat and potatoes is as strong as ever," Cargill, Wichita, Kan., and H.J. Heinz Co., Pittsburgh, Pa., formed a promotional partnership for Cargill ground beef and Ore-Ida potato products.
Hanson Logistics, St. Joseph, Mich., said it expects by July to complete an expansion at its temperature-controlled Chicago Consolidation Center in Hobart, Ind.
Smithfield Foods, Inc., Smithfield, Va., said it promoted Dennis H. Treacy to senior vice president of corporate affairs and chief sustainability officer.
Productivity technologies provider RedPrairie Holding Inc., Milwaukee, Wis., said it agreed to be acquired by New Mountain Capital LLC, a New York, N.Y., equity investment firm.
Darden Restaurants suppliers listen up! The Orlando, Fla., company is considering more foreign locations for its popular Olive Garden and Red Lobster units, reported the Orlando (Fla.) Sentinel.
Historically, supper is the meal that leads the restaurant industry out of recessions, but that won’t be the case this time, according to a new study by The NPD Group,
Looking to expand its Canadian national presence, diversified meats processor Sofina Foods Inc., Markham, Ont., said it plans to purchase Lilydale Inc., Edmonton, Alb.
Ashworth Bros. Inc., Winchester, Va., says the Baking Industry Sanitation Standards Committee
(BISSC) formally approved and verified Ashworth's Omni-Pro® FlexLite, a
strong and lightweight belt for conveying pans, trays, and large
products.
Packaging machinery supplier Bradman Lake Inc.
said it expects by March to relocate its Charlotte, N.C., manufacturing
plant to a new 40,000-sq.-ft. operation in Rock Hill, S.C.
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