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Plant-Based Foods Association Power Plant

Plant-Based Food Association debuts Plant Power grab-and-go concept

The Power Plant offers a wide variety of chef-selected plant-based beverages, snacks, beverages and meals situated in a branded cooler, freezer or snack rack.
June 26, 2019
The Plant-Based Foods Association (PBFA), San Francisco, debuted the Power Plant, what is said to be the first-of-its-kind grab-and-go concept that offers a turnkey solution to delivering plant-based foods.
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H-E--B-EastsideTechHub

H-E-B opens state-of-the-art tech hub

The 2-story, open office concept offers a variety of dynamic work areas.
June 26, 2019
H-E-B, San Antonio, Texas, announced plans to open Eastside Tech Hub, a state-of-the-art office located in East Austin, Texas.
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Cree LTG-LS

IDEAL Industries acquires Cree

The transaction includes LED lighting fixtures, lamps and corporate lighting solutions for commercial, industrial and consumer applications.
June 26, 2019
IDEAL INDUSTRIES, Inc., Sycamore, Ill., acquired the lighting products business unit of Cree, Inc., Durham, N.C.
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Study says choose organic for the cleanest milk

For example, antibiotic residues were detected in 60% of conventional milk samples and none of the organic samples.
June 26, 2019
A study conducted by researchers at Emory University, Atlanta, in collaboration with The Organic Center, Washington, D.C., found that a majority of samples of conventional retail milk tested positive for residues of antibiotics – two of which are banned from dairy production -- and used controversial pesticides.
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Report reveals customer behaviors toward c-store loyalty programs

Study results confirmed the popularity of convenience stores and their loyalty programs alike.
June 26, 2019
PDI, Atlanta, released a report that provides insights into c-store shoppers’ behaviors toward loyalty programs, and recommends actionable strategies on how c-stores can improve their programs to attract new members and increase foot traffic.
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default at-home cooking

Big Data reveals food is too sweet

Using a statistical modeling program to identify words related to taste, texture, odor, spiciness, cost, health and customer service, scientists computed the number of reviews that mentioned each of these categories.
June 25, 2019
Monell Chemical Senses Center, Philadelphia, Pa., analyzed nearly 400,000 food reviews posted by Amazon customers to gain real-world insight into the food choices that people make.
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