Cold Foods Industry News

RSS

AGRO Merchants completed a sub-lease on a 121,000-square-foot temperature-controlled facility in Charleston, S.C.

Eriez announced plans to double manufacturing space at its Eriez, Pa., headquarters for its metal detection production line.

US Foods announced plans to open a distribution center in Seabrook, N.H., to better serve its customers throughout the New England area.

Matrix Technologies Inc. opened a campus building near its existing headquarters in Maumee, Ohio, to provide adequate space for employees and customers.

Marina Mayer, editor-in-chief of Refrigerated & Frozen Foods and the creator of the Readers’ Choice Best New Retail Products contest, talked exclusively with Bob Connolly, marketing director of Beyond Meat, to talk more in-depth about the contest, the product and what’s in store for the future.

Preferred Freezer Services (PFS), Chatham, N.J., completed the expansion to its San Leandro, Calif., facility, making this the company’s seventh cold storage facility in California and the 33rd worldwide.

Marina Mayer, editor-in-chief of Refrigerated & Frozen Foods and the creator of the Readers’ Choice Best New Retail Products contest talked exclusively with Russell Barnett, vice president of marketing for Gardein, to talk more in-depth about the contest, the product and what’s in store for the future.

Lineage Logistics, Colton, Calif., will break ground on a state-of-the-art 340,000-square-foot cold storage distribution facility in Charleston County, S.C., in July.

Infrabaker International, Germany, entered into an agency agreement with JBT Corp., Chicago, to further expand Infrabaker’s agency network.

Stellar, Jacksonville, Fla., acquired Industrial Refrigeration Services and Engineering (IRSE), Pottstown, Pa.