Label Technology, Inc., San Joaquin Valley, Calif., acquired a 90,000-square-foot building in close proximity to its current location in Merced, Calif.
Chicago-based The Hillshire Brands Co. signed a definitive agreement to acquire Van’s Natural Foods from private equity firm Catterton Partners, Greenwich, Conn.
Cary Frye, vice president of regulatory and scientific affairs of the International Dairy Foods Association, was elected chairman of the U.S. National Committee of the International Dairy Federation.
Canada-based Maple Leaf Foods Inc. closed its wiener production facility on Brockley Road in Hamilton, Canada, and transferred production to its new prepared meats facility, also in Hamilton.
Michael Foods, Inc., Minnetonka, Minn., announced that Post Holdings, Inc., St. Louis, intends to acquire the company and its related entities for $2.45 billion.
Tyco, Princeton, N.J., expanded its Global Center of Excellence (GCoE) in Birmingham, Ala., so that multinational companies can streamline and standardize their security systems around the world.
Key Technology strengthens its commitment to California food processors by expanding its Innovation and Solutions Center (ISC) and local service capabilities in Sacramento, Calif.
Castle Harlan, Inc., a New York-based middle-market private equity firm, acquired Gold Star Foods, Inc., an Ontario, Calif.-based nutritional food distributor to K-12 schools in California, Arizona and Nevada.