Food and Beverage Manufacturing Top Stories

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Implementing third-party x-ray inspections gives manufacturers peace of mind that they are delivering a safe, contaminant-free product.

Air Technical Industries (ATI), Mentor, Ohio, developed a unique and versatile material transport platform with built-in hydraulic lift up to 10,000 pounds capacity.

Cedarlane Foods, Los Angeles, introduced a variety of new plant-based, protein-packed products.

The fruit and vegetable processor selected the SwiTrace I-Plug family of data loggers, which are specifically designed for cold chain temperature monitoring.

Klϋber Lubrication, Londonderry, N.H., introduced Klüberplus C2 PM2 Ultra Dry, a plastic conveyor belt lubricant for the food processing industry.

Ben & Jerry's, Burlington, Vt., unveiled four additional light ice cream flavors in its Moo-phoria lineup.

Multi-Conveyor, Winneconne, Wis., built a stainless-steel-constructed overhead plastic chain conveyor that feeds a decline rotary drum spiral conveyor for various-sized glass jars.

Blue Circle Foods, Washington, D.C., launched Changing Seas Peppered Smoked Salmon, which consists of the company’s Smoked Salmon topped with a mildly spicy blend of pepper and garlic.

The facilities that choose to automate now will be poised to successfully meet rising demand with rapid, accurate and scalable order picking operations.

FPS Food Process Solutions, Canada, launched the Spiral Immersion System (SIS), a patented food processing platform for chilling, freezing, pasteurizing, cooking and chemically treating food products.