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Tyson acquires Tecumseh Poultry

Tecumseh Poultry produces air-chilled, fresh chicken, as well as deli-style chicken and a variety of chicken sausages.
June 4, 2018
Tyson Foods, Inc., Springdale, Ark., acquired Tecumseh Poultry LLC, Waverly, Neb., which the air-chilled Smart Chicken brand.
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BW Papersystems acquires K&H Machinery

K&H manufactures complete corrugators to create corrugated sheets for products sold in Asia, Central and South America and Europe.
June 4, 2018
BW Papersystems, a Phillips, Wis.-based division of Barry-Wehmiller, acquired Dongguan K&H Machinery Co. Ltd., Germany.
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Nomad Foods to acquire Aunt Bessie’s

The combination of Aunt Bessie’s, Birds Eye and the recently acquired Goodfella’s is expected to result in a highly complementary portfolio.
June 4, 2018
Nomad Foods Ltd., UK, entered into an agreement to acquire Aunt Bessie’s Ltd. from William Jackson & Son Ltd., UK.
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HarvestMark, iFood partner on food safety, traceability, quality management platform

As part of the collaboration, HarvestMark and iFood worked together to develop an integrated product offering that enables compatibility between their Software-as-a-Service (SaaS) solutions.
June 4, 2018
HarvestMark, a Sunnyvale, Calif.-based division of Trimble, and iFoodDecisionSciences, Inc., Seattle, Wash., partnered to deliver an integrated supply chain solution for food safety, traceability and quality management.
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Study: Renewable energy accounts for 70% of power-generating capacity in 2017

More than two-thirds of investments in power generation were in renewables in 2017.
June 4, 2018
Renewable power accounted for 70% of net additions to global power-generating capacity in 2017, what is said to be the largest increase in renewable power capacity in modern history, according to the Renewables 2018 Global Status Report (GSR) from REN21 (the Renewable Energy Policy Network for the 21st Century), France.
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Tyson Foods to sell Sara Lee Frozen Bakery, Van’s businesses

The sale includes the Chef Pierre, Bistro Collection and Van’s brands and a license to use the Sara Lee brand in certain channels.
June 1, 2018
Tyson Foods, Inc., Springdale, Ark., announced plans to sell its Sara Lee Frozen Bakery and Van’s businesses to private equity firm Kohlberg & Co., Mount Kisco, N.Y.
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Joshua Green Corp. assumes majority ownership of Bellingham Cold Storage

With its location between Vancouver, B.C., Canada, and Seattle, along with its access to international ports, BCS has great potential for growth.
June 1, 2018
The Joshua Green Corp. (JCG), Seattle, Wash., announced plans to purchase a majority stake in Bellingham Cold Storage (BCS), Bellingham, Wash.
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Land O'Lakes president to retire, and more

June 1, 2018
Here's a rundown of this week's personnel announcements.
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Research: Food processing machinery market expected to reach $68.8M by 2023

The depositor food processing machines segment is expected to dominate the market throughout the forecast period.
June 1, 2018
The global food processing machinery market was valued at $52,787 million in 2016, and is projected to reach at $68,882 million by 2023, growing at a CAGR of 3.9% from 2017 to 2023, according to a new report published by Allied Market Research, Portland, Ore.
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Study: Yogurt market expected to reach $107.2M globally by 2023

The hypermarkets/supermarkets segment is the leading distribution channel, with almost half of the yogurt market share.
June 1, 2018
The global yogurt market is projected to reach $107,209 million by 2023 from $77,679 million in 2016, growing at a CAGR of 4.6% from 2017 to 2023, according to a new report by Allied Market Research.
Read More
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