Cold Chain Perspectives - Articles - Page 21 | Refrigerated & Frozen Foods

How product differentiation pressures packaging

Here are the many ways product differentiation places pressure on packaging solutions.

Sean Riley

September 17, 2018

PMMI provides a rundown of packaging equipment and materials trends ahead of this year’s PACK EXPO show.

Generation Z and blockchain

Blockchain technology is regarded as the safest, most reliable and efficient way of transferring and storing value, without any third party involvement.

Donika Kraeva

September 14, 2018

While the food and beverage industry is beginning to realize the untapped potential of blockchain integration, the concept of blockchain technology is increasingly being accepted by a large chunk of the world’s population, most notably, Generation Z.

What does your packaging say about you?

Here are some key attributes of sustainable packaging and what sets it apart from traditional packaging materials.

Michael Wilson

September 13, 2018

AFFLINK reveals how sustainable packaging solutions drive efficiencies in today’s cold food and beverage industry.

How to manage fleet accident costs

The true cost of accidents goes far beyond just repairs and insurance deductibles.

Rich Radi

September 11, 2018

To mitigate corporate risk and control accident costs, you must establish a corporate safety culture that protects employees and the business.

Food safety best practices in manufacturing development

When it comes to food safety best practices and education, AFFI offers members a plethora of tools and resources.

Dr. Donna Garren

September 11, 2018

American Frozen Foods Institute (AFFI) discusses manufacturing best practices with regards to sanitation, sanitary design, environmental monitoring and process validation.

Mark Johnson is vice president of marketing for Navistar International Corp., Lisle, Ill.

Digital load matching: What is the real impact?

Digital load matching uses digital, app-based technologies to match customers’ needs in freight services with available truck capacity.

Mark Johnson

September 6, 2018

Navistar touches on the evolution of trucking and fleet maintenance software.

Dan Clark is founder and president of Kuebix, Maynard, Mass.

How the Uberization of freight is easing the capacity crunch for food shippers

From food and beverage to ingredient management, the “Uberization” trend is disrupting traditional business models.

Dan Clark

September 6, 2018

Kuebix outlines how a global logistics community can use a transportation management system to overcome some of today’s freight challenges.

Is your company ready for a cyberattack?

By all accounts, cyberattacks on business are on the rise.

Rob Magee

September 4, 2018

Although the food and beverage industry isn’t the stereotypical cyberattack target, every business with an internet connection has a bullseye on its back.

How to replace footbaths with a more effective solution

If your facility is dry, footbaths can introduce unwanted moisture into the environment.

April Zeman-Lowe

August 31, 2018

Implementing a footwear cleaning and sanitization program can be easy with the help and training of a food safety specialist.

How high-tech doors help food processors meet food safety guidelines

Today’s high-performance fabric doors are uniquely designed to address the need for environmental control, productivity, safety and cleanliness.

Jon Schumacher

August 28, 2018

High-performance doors have evolved in recent years, and are a viable option for various food applications.

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How product differentiation pressures packaging

Generation Z and blockchain

What does your packaging say about you?

How to manage fleet accident costs

Food safety best practices in manufacturing development

Digital load matching: What is the real impact?

How the Uberization of freight is easing the capacity crunch for food shippers

Is your company ready for a cyberattack?

How to replace footbaths with a more effective solution

How high-tech doors help food processors meet food safety guidelines

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Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

Cold Chain Perspectives
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