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Home » Topics » Cold Chain Perspectives

Cold Chain Perspectives
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Eagle Christy Draus

Importance of total cost of ownership in x-ray machines

Christy Draus
December 20, 2017
Cost vs. reward must be taken into consideration when determining whether the investment itself can be justified.
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MyLEDLighting Dwayne Kula

5 ways LED reduces overhead refrigeration costs

Dwayne Kula
December 19, 2017
Since LED technology is versatile, uses less energy compared to other lighting technologies and maintains safe illumination levels, it enables operations involved with refrigeration systems of any size to gain the benefits that the ever-improving LED lighting technology provides.
Read More
Stratus Tech Jason Andersen

How IIoT helps food manufacturers deal with the unpredictable

Jason Andersen
December 12, 2017
How can manufacturers prepare for these challenges, both predictable and unpredictable? It requires careful contingency planning and proactive management of critical production assets.
Read More
Environmental Defense Fund Tom Neltner

Identifying chemicals hazards for FSMA food safety plan

The critical step in preparing a compliant food safety plan is hazard identification.
Tom Neltner
December 11, 2017

The Environmental Defense Fund discusses how chemical hazards can impact a company’s food safety plans.


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McCloud Services Pat Hottel

Implementing FSMA compliance through pest prevention

Patricia Hottel
December 8, 2017
Just as prevention is considered a cornerstone of the food safety plan, inspections are a cornerstone of achieving the goal of preventive pest management.
Read More
Lowell Randel

NAFTA 2.0 and the outlook for food trade in 2018

Prospects for the international trade of perishable food products in 2018 are uncertain as changes to key trade agreements are being considered.
Lowell Randel
December 7, 2017

The Global Cold Chain Alliance provides an update on NAFTA 2.0 and the outlook for food trade in 2018.


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Birko Elis Owens

FSMA compliance and the cold food industry: Risks, challenges, solutions

Dr. Elis Owens
Dr. Elis Owens
December 6, 2017
No matter where your organization’s facilities and supply chain stand on FSMA compliance, it is imperative to understand the risks, develop a documented plan and encourage food safety and sanitation buy-in at all levels of the organization.
Read More
Westfalia Dave Williams

The importance of warehouse execution systems in a recall

Dave Williams
December 5, 2017
Connecting a warehouse execution system (WES) to external systems both upstream and downstream in the supply chain allows companies to respond to such problems within the manufacturing process more quickly, often preventing contaminated or malfunctioning products from ever leaving the facility.
Read More
LEO A DALY Jeremy Klysen

10 tips for designing hurricane-resistant distribution facilities

Jeremy Klysen
Jeremy Klysen
November 28, 2017
What happens if the distribution center itself is in the path of destruction? These tips will help distribution-center owners understand and respond to the design challenges associated with severe weather.
Read More
Wildeck Paul Mihelich

How mezzanine platforms help create new space for food, beverage industry

Paul Mihelich
November 21, 2017
Nearly all facets of food and beverage supply chain require storage space – and a lot of it. The trick is where to find it.
Read More
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