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Scrap the staples. Today’s dairy products come in many different forms for almost all eating occasions.

Aiming to appeal to Millenials, refrigerated and frozen snack producers are in prime position to take over that center-of-the-plate spot.

Today’s meat, poultry and seafood processors beef up the at-home eating experience with a slew of unique offerings.

Gone are the traditional square-shaped TV dinners. Today’s refrigerated and frozen meals offer variety, convenience and functionality.

From muffins and pizza dough to mini tarts and pastries, the retail baked goods category experiences an uptick in fun and innovative product offerings.

Find out what trends are guiding refrigerated and frozen foods processors along the path of success.

For some consumers, frozen foods may boast too much sodium, may contain too many “unhealthy” ingredients or may not be considered fresh enough, but despite their talks, consumers aren’t really walking the walk.

Refrigerated & Frozen Foods compiled a list of Top 25 refrigerated foods processors, broken down by category (prepared foods/entrées/side dishes, prepared meat and poultry, dairy, bakery and fruits/vegetables).

Can you imagine a robot taking product from a refrigerated warehouse and transporting it to the packaging room?