Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • NEWS
  • PRODUCTS
  • COLD STORAGE
    • Cold Storage Trends
    • Farm to Frozen
    • Supply Chain & Logistics
  • PACKAGING
  • TOPICS
    • Food Safety
    • Product Development & Manufacturing
    • Sustainable Solutions for Cold Foods
  • MEDIA HUB
    • Play Our Word Game
    • Podcasts
    • Videos
    • Polls
    • Webinars
  • DIRECTORIES
    • Cold Storage Construction Guide
    • Warehouse Guide
    • Food Master
  • MORE
    • Cold Chain Perspectives
    • Case Studies
    • C-Suite Q&A
    • Top 150 Processors
    • Awards >
      • Best New Retail Products
      • Cold Storage Facility of the Year
      • Processor of the Year
    • Directory of Associations
    • R&FF Store
    • Calendar of Events
    • FA&M Conference & Expo
  • EMAG
    • eMagazine
    • Archive Issues
    • Contact
    • Advertise
  • SIGN UP!
Home » Events » 2014 Food Safety and Pest Management Symposium

Refine your results by

2014 Food Safety and Pest Management Symposium

KEYWORDS: certification / pest management
10/8/14 to 10/9/14
Caesars
Atlantic City, NJ
United States

Professionals from the food safety and pest management industries will not want to miss this world-class premier event. This exciting annual gathering offers a unique and valuable opportunity to gain critical business insights offered by top industry leaders, as well as opportunities to meet and build lasting connections with peers and industry professionals. Recertification credits and continuing education units (CEUs) will be available to Symposium attendees.

Early bird registration is open now until September 1, 2014 and is $350/day for both days and $380 for one day. Multiple-attendee discounts are also available. A specially priced block of rooms at Caesars is available by calling 888-516-2215; request Group Code: SC10RK4, and Group Name: RK Environmental Services. 

To enable professionals to stay current on training prior to attending Food Safety and Pest Management Symposium 2014, Comprehensive Food Safety--a licensed SQF training provider--offers a series of food safety, and Integrated Pest Management (IPM) public courses throughout the year, including an accredited HACCP course. Participants in the IPM courses, like conference attendees, can obtain recertification credits. Courses are taught at the company's state-of-the-art corporate training center in Westwood, NJ.

http://www.rkenvironmental.com/

Related Articles

Importance of Proper Pest Management in Ensuring Plant Sanitation

Integrated Pest Management Offers a Holistic Approach to Pest Control

NatureFresh Farms develops unconventional pest management methods

Pest management of autumn insect migrations

Related Products

Food Safety for the 21st Century: Managing HACCP and Food Safety Throughout the Global Supply Chain, 2nd Edition

Validating Preventive Food Safety and Quality Controls 1st Edition

Supply Chain Management for Sustainable Food Networks

Occupational Health and Safety in the Food and Beverage Industry

Related Directories

Foth | Food Plant Engineering LLC

Manage My Account
  • eMagazine
  • What’s Hot in Cold Newsletter
  • Manage My Preferences
  • Online Registration
  • Customer Service

More Videos

Popular Stories

From the Cold Corner with Americold's Rob Chambers feature image

How Cold Chain Strategy Is Replacing Capacity

1170x658 of Cold Storage Podcast with Jennifer Jewers Bowlin and Craig Handy

ASRS, AI & Adaptability: What's Shaping the Future of Cold Storage

Containerized Cold Rooms outside.

Containerized Cold Rooms Gain Traction as Flexible Cold Storage Demand Grows

2026 Processor of the Year

 

Does your facility lead the industry? Nominate your cold storage facility today!

Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

See More Products
New Retail Products

Explore the newest flavors, textures, and innovations in the frozen food aisle!


SEE WHAT'S NEW!
Play Refrigerated & Frozen Foods’ Cool Word of the Week! There's a new word every Wednesday.

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Service
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing