Confirmed Keynote Speaker is Michelle Brown, CEO, Choose New Jersey, “New Jersey - Food Capital of America”

Confirmed panelists include Howard Dorman, Partner, US Food and Beverage Practice Leader, Mazars; Tom Mastrobuoni, CFO, Tyson Ventures; Jeffrey Braverman, President and Chief Nut, Nuts.com; Mark McNeil, CEO Lassonde Pappas.

HOW:  Visit www.NJFoodProcessors.org or call 888-464-4983 for more information and to register.

NOTES:  The theme of NJFPA’s 2018 Annual Conference is Food Industry Disruption – Affecting our Products, our Customers and our Workforce.

The program will include panels on disruptive innovation, changes in food marketing, and creating a culture in our workforce. The meeting also features an exhibit program that highlights the latest products and services in the industry.