Items Tagged with 'food processing'
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Report: Environmental, economic factors driving change in food processing technology

Natural resources, tighter regulations and heavier taxes to protect the environment, as well as ways to minimize waste and save energy are environmental concerns.
January 29, 2019
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Environmental and economic factors are having a significant impact on the global food and beverage processing market, according to a study released by PMMI, The Association for Packaging and Processing Technologies, Reston, Va.
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Study: Food, beverage industry increasingly adopts IIoT to enable end-to-end traceability in the supply chain

IIoT technologies such as Big Data analytics and AI are expected to play a huge role in accelerating and streamlining the manufacturing process through advanced automation and analytics.
January 29, 2019
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A rapidly growing urban population and increased consumer awareness regarding sustainability are prompting food and beverage companies and manufacturers to employ digital solutions to ensure product quality, according to a study produced by Frost & Sullivan, Santa Clara, Calif.
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Research reveals fastest-growing states for food manufacturing

Seven of the 10 states with the most food processing and manufacturing jobs saw at least 11% growth from 2014-2018.
January 25, 2019
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With new specialty and health food products entering the market every day, the food processing and manufacturing cluster, as defined by the U.S. Cluster Mapping Project from Harvard Business School, Harvard University, Boston, Mass., is growing.
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