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Home » Keywords » food processing

Items Tagged with 'food processing'

ARTICLES

CJ Foods USA Logo

CJ Foods USA to Build 700,000-Square-Foot Asian Food Production Facility in South Dakota

January 12, 2021
No Comments

CJ Foods USA (CJ Foods), a U.S.-based affiliate of global lifestyle company CJ CheilJedang (CJCJ), announced its plans to build a new 700,000-square-foot Asian food production facility in Sioux Falls, South Dakota.


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food grade metal detector

Cold Technology Showcase: X-Ray, Metal Detection and Vision Inspection Systems

September 29, 2020
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The latest x-ray, metal detection and vision inspection machines for processors.


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Frost Buildup

Humidity Control: Conquering Frost During Pandemic Production Levels

Dan Dettmers
June 24, 2020
No Comments

Humidity control may be the last thing on your mind right now if you’re running a food processing facility, trying to execute a rapid buildout to meet increased consumer demands. But, as you race to adjust production lines, “dust off” old processing equipment and ultimately ramp up how much food you’re making and storing, dialing in your humidity control will eliminate a handful of costly issues that slow down production.


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Consumer Brands Association Logo

Consumer Brands Association Calls for Stronger Coordination and Specific Guidance from Federal Agencies

CBA encourages more federal engagement, not less amid COVID-19 Pandemic.
May 8, 2020
No Comments

As the Trump administration considers the evolution of Coronavirus Task Force and states move to reopen, the Consumer Brands Association called on federal leaders to improve interagency coordination and deliver clearer, integrated federal guidance.  Urging stronger interagency cooperation, Consumer Brands called for immediate coordination between the Centers for Disease Control and Prevention (CDC) and the Occupational Safety and Health Administration (OSHA) to address public health and worker safety questions, ensure supply chain reliability and respond to operational demands.


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FSPA Logo

Food Processing Suppliers Association (FPSA) Releases Draft Letter for Essential Workers During COVID-19 Pandemic

March 26, 2020
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Government officials have repeatedly stated that the food industry is a critical infrastructure industry and that bans and travel curfews should not apply to the food industry. Further, they are working to convey and increase their messaging this important message to state and local governments.  In response to recent discussions with members, we have prepared a letter that you may share with your employees, providing legal justification for business travel as professionals in an industry that the government has deemed critical to this country.


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Wayne Farms Crescent Foods Halal Product Offerings

New meat, poultry and seafood products for 2020

January 17, 2020
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Check out this roundup of new refrigerated and frozen meat, poultry and seafood products.


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Marina Mayer

Happy Anniversary, Refrigerated & Frozen Foods

The future of Refrigerated & Frozen Foods is hot.
Marina author
Marina Mayer
January 16, 2020

Refrigerated & Frozen Foods turns 30 years old this year. Editor-in-chief Marina Mayer outlines what’s in store for 2020—the year of celebration.


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Krilen Ramanaidu

The future of hydroponic farming in 2020

Hydroponic farms are considered to be a solution in satisfying the demands for a more plant-based diet in a growingly insecure food supply chain.
Rff energyman greenleaf 200
Krilen Ramanaidu
January 14, 2020
No Comments

GoodLeaf Farms discusses the future of hydroponic farming, including industry challenges, benefits and trends involving this new way of growing produce.


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Ryan Jarvis

How food producers can leverage blockchain to build consumer trust

Blockchain is poised to revolutionize the way food and beverage producers build consumer trust, improve food safety and perform compliance.
Sryanjarvis 200
Ryan Jarvis
January 9, 2020
No Comments

Siemens details how blockchain technology is poised to revolutionize food supply chains, by enabling proactive approaches to food safety and offering unparalleled transparency.
 


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Ice Cream
DAIRY

Processors to Watch in 2020: Graeter’s celebrates 150-year anniversary with new flavors, packaging

While Graeter’s continue to remain tried and true to its French Pot process, it is working toward SQF Level 3 certification, plans to expand its on-site frozen storage capability and continue to expand its distribution network.
Marina author
Marina Mayer
December 10, 2019
No Comments

Today, the $60-70 million company continues to develop new flavors and expand its footprint and maintain its leadership in the e-commerce space, all while preparing to celebrate its 150-year anniversary in 2020.


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Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods December 2020 Cover

2020 December

Check out the December 2020 edition of Refrigerated & Frozen Foods: Cold Foods Processors to Watch in 2021, McCain Foods adapting and expanding, cold facility flooring, cold food safety regulations for 2021 and much more!
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