Red Barn Creamery Butter's batch-churned method takes more time and care, helping develop its rich, creamy 84% butterfat, among the highest available on the market.
The warehouse facility will be attached to Upfield’s New Century production plant through an above-ground conveyor bridge being constructed by Upfield and allowing its finished product to be delivered directly into the warehouse, with 100,000 square feet available for other customers.