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Good Culture has launched its first-ever lactose-free line and a squeezable, classic sour cream pouch. The new products are made with simple ingredients, including gut-friendly live and active cultures as well as pasture-raised milk sourced from small family farms in the Midwest. These new products can be found in retailers nationwide this summer.
Good Culture, Irvine, Calif., launched Wellness Probiotic Gut Shots. These USDA-organic shots combine the probiotics found in cultured kefir with functional ingredients like turmeric, matcha, chaga and collagen.
Los Angeles-based good culture introduced a new line of organic cottage cheese products, available in Strawberry Chia, Blueberry Açaí Chia, Sundried Tomato and Kalamata Olive varieties.