Queirolo’s Heating & Air Conditioning Inc. and a franchisee worked with Venstar, Inc., Chatsworth, Calif., to create a solution that would help protect the Baskin-Robbins ice cream inventory.

To ensure premium quality and safety of the company’s inventory, iQ Foods leveraged CAS Dataloggers' data logger technology to automate the storage/temperature management process.

Detectamet, UK, announced plans to open a new sales and distribution center in Ottawa, Canada, effective April 1.

T&D Corp., Santa Fe, N.M., announced its TR-7wb Series of WiFi-connected data loggers, now equipped with Bluetooth.

SpotSee, Dallas, Texas, added temperature-threshold monitoring to SpotBot Cellular, the company’s impact-monitoring device.

Detectamet, UK, developed a new detectable food temperature probe for food, storage and equipment checks.

American Thermal Instruments, Dayton, Ohio, introduced the LOG-IC 360 Bluetooth Data Logger.

Sensaphone, Aston, Pa., now offers a local temperature display device that provides an at-a-glance reading of the current temperature, as well as the minimum and maximum temperatures.

3M Food Safety, St. Paul, Minn., announced the results of a new scientific study conducted by the ZERO2FIVE Food Industry Centre at Cardiff Metropolitan University, Wales, UK, comparing the performance of nine ATP hygiene monitoring systems.

Timestrip, Nassau, N.Y., introduced Timestrip Seafood, designed to detect breaches in temperature (when food is stored above 37°F) during processing and transport.