The latest findings from the Ideagen Food Industry Audit Report, show financial risks are dominating the industry’s top ten concerns with 64% of businesses citing credit as their top anxiety closely followed by commodity inflation (63%), liquidity (62%) and currency (53%).
Roling's appointment comes at a pivotal time for the coalition, which is working to establish –15 °C as the new industry benchmark for frozen food storage and transport.
As a New Year begins, R&FF sat down with three refrigerated foods processors/manufacturers to learn a little bit about their story and offer insights into where the cold foods industry is heading.
Cold storage facility operators should look to productivity solutions to help maintain or increase throughput, including analyzing the performance level of forklifts.