Farmer-owned cooperatives to explore joint ownership of Michigan cheese plant

The plant is expected to process 6 million pounds of milk a day and make 220 million pounds of American-style cheese annually.

June 10, 2016

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Dairy Farmers of America (DFA), Kansas City, Mo., Foremost Farms USA, Baraboo, Wis., and Michigan Milk Producers Association (MMPA), Novi, Mich., committed to exploring joint ownership and operation of a major cheese processing plant in the Michigan.

2 Ireland dairy processors form joint venture

The move will reinforce the companies' continuing commitment to pay the highest possible milk price to their milk producers through continuing innovation, efficiency and excellence.

May 4, 2016

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Lakeland Dairies Co-operative Societies, Ireland, acquired the Fane Valley Dairies, also based in Ireland, effective May 1.

Dairy Farmers of America Opens New Global HQs

February 12, 2015

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Dairy Farmers of America (DFA), Kansas City, Mo., announced plans to build a new global headquarters in Kansas City, Kan.

SCR Partners, Nestlé Partner to Establish State-of-the-Art Dairy Farming Institute

October 15, 2014

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SCR Engineers Ltd. collaborated with Nestlé USA, headquartered in Switzerland, to establish the Nestlé Dairy Farming Institute (DFI) in China.

Rapid Detection of Aflatoxin M1 in Raw Milk

August 18, 2014

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Waters Corp., Milford, Mass., introduced a new, lateral flow strip test for the rapid detection of aflatoxin M1 in raw milk at the processing facility or in the dairy laboratory.

Wyke Farms Opens Water Recovery Plant in UK

July 9, 2014

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Wyke Farms opened the doors to its $2.3 million water recovery plant, which will enable the UK-based independent cheese producer and milk processor to recover up to 95% of its factory wastewater.

Agropur buying Minnesota milk processor

December 17, 2008

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The Canadian dairy cooperative Agropur, Longueil, Quebec, said it expects this Dec. 23, 2008, to complete its purchase of Schroeder Milk, a Maplewood, Minn., milk processor.

Refrigerated & Frozen Foods Magazine

2020 July

The July 2020 issue of Refrigerated & Frozen Foods magazine takes a mid-year snapshot of the cold chain in our annual State of the Industry Report, plus our 2020 Best New Retail Products Contest winners, women in cold chain logistics, the latest innovations in palletizers and refrigeration controls, plus much more—just click below to start reading.

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