Private investment firms acquire P.F. Chang's China Bistro

Today, the company operates more than 200 company-owned restaurants and over 90 franchised locations globally across 24 countries.

March 1, 2019

No Comments

Paulson & Co. Inc., New York, and TriArtisan Capital Advisors LLC, New York, acquired P.F. Chang's China Bistro, Inc., Scottsdale, Ariz., from Centerbridge Partners, L.P., New York.

Kahiki Foods announces new ownership changes

Kahiki will operate as a subsidiary of CJ America, still headquartered in Gahanna, Ohio.

August 27, 2018

No Comments

Kahiki Foods Inc., Gahanna, Ohio, announced that its owners, ABARTA Inc., Pittsburgh, Pa., signed an agreement to sell 100% of the stock to CJ CheilJedang, Seoul, Korea.

Lemon Grass and Star Ginger restaurants enter frozen food aisles with Southeast Asian cuisine

June 15, 2016

No Comments

Lemon Grass Kitchen, Seattle, launched new better-for-you Southeast Asian cuisine in the frozen aisle.

Refrigerated & frozen Korean cuisine

April 19, 2016

No Comments

Suji’s Korean Cuisine, Omaha, Neb., introduced a line of true-to-the-culture prepared meals, entrées and sauces.

Ajinomoto builds frozen noodle plant

September 30, 2015

No Comments

Ajinomoto North America, Inc., Fort Lee, N.J., strengthened its North America frozen foods business by building a frozen noodle production plant.

Vaneri dishes on Unilever new product approach

September 8, 2009

No Comments

The nation's recession has not dampened new product activity nor investment at Unilever United States Inc.

Frozen Foods Processor of the Year: Meal & Entree Honoree: Paradise re-found

Carolyn Chapin

March 10, 2009

No Comments

With a name grounded in Hawaiian spirit, Kahiki Foods Inc. emphasizes authenticity in its Asian themed offerings including frozen egg rolls, spring rolls, potstickers, entrees and bagged meal kits.

Product Spotlight: Kahiki Tempura Chicken

February 20, 2009

No Comments

Already known for frozen Asian entrees and side dishes, Kahiki Foods, Gahanna, Ohio, is branching into bagged products in the freezercase.

Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

Poll

How will your company be affected?

View Results

Poll Archive

Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods January 2020

2020 January

Check out the January edition of Refrigerated & Frozen Foods: 2020 Refrigerated Foods Processor of the Year, what's new in HPP, blockchain in 2020, the future of hydroponic farming, RFF's 30-Year Anniversary and much more!

View More Create Account