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Jimmy Dean, part of the Tyson Foods portfolio, is meeting the growing demand for meat alternative options with the launch of two new sandwiches featuring a plant-based patty: Jimmy Dean Plant-Based Patty, Egg & Cheese Croissant Sandwich and Jimmy Dean Delights Plant-Based Patty & Frittata Sandwich.
Cinnabon announced the launch of its first-ever Frozen Breakfast Creations line. The brand’s new twist on breakfast includes three savory and three sweet options, including a tender fried chicken and cinnamon chip biscuit sandwich with cinnamon sauce, a cinnamon sweet roll covered in caramel and pecans and a cinnamon pastry filled with Cinnabon signature frosting. The Cinnabon Frozen Breakfast Creations line is now available in the breakfast freezer section at leading national retailers.
A survey of 2,000 Americans found over three-quarters (78%) believe the morning meal has changed in recent years, with growing breakfast menus (64%), a wider array of options (64%) and healthier food choices (48%) becoming more on-trend.
The Real Food. Frozen campaign, launched in 2013, showcases how frozen foods are created using real ingredients, chef-inspired recipes and fresh flavors.
A study released by the National Frozen and Refrigerated Foods Association (NFRA), Harrisburg, Pa., reveals growth in positive frozen food content and innovation within the category.
Tyson Foods, Inc., Springdale, Ark., announced plans to sell its Sara Lee Frozen Bakery and Van’s businesses to private equity firm Kohlberg & Co., Mount Kisco, N.Y.
Sandwich Bros. flatbread pocket sandwiches are filled with proteins such as 100% Angus beef, chicken raised without antibiotics, all-natural sausage and real Wisconsin cheese.
Conagra Brands, Inc., Chicago, entered into a definitive agreement to acquire Sandwich Bros. of Wisconsin, a producer of frozen breakfast and entrée flatbread sandwiches and division of Kangaroo Brands, Milwaukee, Wis.