Now the beloved baking brand is bringing that same tradition to the freezer aisle with the launch of White Lily Frozen Biscuits: ready-to-bake biscuits that deliver homemade taste and texture in under 30 minutes.
For anyone avoiding dairy or simply looking for an option that works for more people at the table, this muffin delivers familiar flavor and texture without compromise.
New for this holiday season, Manischewitz Frozen Baked Goods include classic recipes: Babka, Rugelach and Challah—fresh from the freezer, warm from the oven.
Offered in both creamy, classic peanut butter and nut-free spreads, Rudi's Sandos portable sandwiches are available in two fruit spread varieties: Grape and Strawberry.
Made with birthday cake-flavored vanilla ice cream, classic Funfetti cake, whipped icing and colorful sprinkles, each round Funfetti Ice Cream Cake serves up to 9 people and retails for around $19.99.
As part of the agreement, Vandemoortele will acquire a majority stake in Banneton, while Victor and Alex Litinetsky, founders of Banneton, will stay invested in the capital and continue to lead the day-to-day management of the business after closing.
Approximately a dozen SKUs of the popular "French puff pastry in the green box," which chefs and foodservice operators have enjoyed since 1938, will be manufactured in the community.