Items Tagged with 'Subway'

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Beyond Meat, Subway unveil strategic culinary partnership

The strategic collaboration reflects Subway’s continued culinary innovation journey to offer more best-in-class food experiences.
August 8, 2019
Beyond Meat, El Segundo, Calif., announced a culinary partnership with Subway, Milford, Conn., to test exclusive plant-based protein options.
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FoodLogiQ, Tyson, Subway launch blockchain pilot program to improve supply chain transparency

During this project, the pilot group will research blockchain’s opportunities and challenges within the food industry.
June 6, 2018
FoodLogiQ, Durham, N.C., partnered with AgBiome Innovations, Research Triangle Park, N.C.; Subway/Independent Purchasing Cooperative, Miami, Fla.; Testo North America, West Chester, Pa.; and Tyson Foods, Springdale, Ark., to launch a blockchain pilot designed to raise transparency within their supply chains.
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Technomic study: Fast-casual boom continues

The fast-casual segment continues to lead the pack with 11.4% sales growth, almost doubling the growth rate of any other dining segment.
March 25, 2016
The 500 largest U.S. restaurant chains accelerated their cumulative sales growth in 2015 to a 4.9% increase, totaling an estimated $288 billion, according to data released by Chicago-based Technomic Inc.
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Menu maneuvers target breakfast

April 5, 2010
Breakfast is served! Subway, Milford, Conn., said it has begun offering breakfast sandwiches in more than 25,000 Subway locations in the United States and Canada.
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