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Memories are made in the kitchen, which is why the two moms behind Raised Gluten Free are making it easy to bake and enjoy fresh-from-the oven cookies together, regardless of food restrictions. Made in small batches at a dedicated, certified gluten-free bakery in Northern California, the brand’s Chocolate Chip and Double Chocolate Fudge Cookie Doughs are 100% vegan and certified gluten free. Featuring from-scratch flavor from high-quality ingredients like brown rice flour and a soy-free buttery spread, each are also free of dairy, eggs, soy, nuts, peanuts, Kosher Pareve, and Non-GMO Project Verified.
Premium edible and bakeable cookie dough brand Doughp has four new varieties, all inspired by unique flavors found across the world. These flavors are available now for a limited time.
Doughp, the edible and bakeable cookie dough brand, has partnered with Ritual Zero Proof, the first American-made spirit alternatives to capture the taste, smell and sensation of traditional spirits without the alcohol, to create Whiskey Maple Bacon cookie dough.
Now available exclusively at grocery stores nationwide, this latest dessert from Rich Products’ I Love Ice Cream Cakes, in partnership with Carvel Ice Cream, is the only one of its kind at retail grocery, bringing a unique ice cream cake experience to homes everywhere.
Snackable keto cookie dough and brownie dough bites from Enlightened are shaking up a freezer aisle near you. Enlightened did the digging and bagged up the delicious bites of cookie and brownie dough found in their ice cream with just 2g net carbs per serving.
Enlightened, an innovator and one of the fastest-growing brands in the frozen dessert category, announces two major innovations in low-carb desserts, including the first keto-friendly Cheesecakes and Dough Bites to hit the freezer aisle.