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Home » Keywords » frozen Asian foods

Items Tagged with 'frozen Asian foods'

ARTICLES

Schwan's Frozen Foods Julie Francis COO

Schwann's Promotes Julie Francis to COO, Adds Brian Schiegg as President of Consumer Brands

February 9, 2021
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Schwan’s Company CEO Dimitrios Smyrnios announced today the promotion of Julie Francis to the newly created position of chief operating officer and the addition of Brian Schiegg as president of Schwan’s Consumer Brands, Inc.


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CJ Foods USA Logo

CJ Foods USA to Build 700,000-Square-Foot Asian Food Production Facility in South Dakota

January 12, 2021
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CJ Foods USA (CJ Foods), a U.S.-based affiliate of global lifestyle company CJ CheilJedang (CJCJ), announced its plans to build a new 700,000-square-foot Asian food production facility in Sioux Falls, South Dakota.


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Mapo Tofu Dumplings Our Kitchen Meal Kit DTC

New Direct-to-Consumer Frozen Chinese Meal Delivery Service Called 'Our Kitchen' Debuts

October 6, 2020
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Paulo Wei, a 25-year-old entrepreneur, restauranteur and Columbia University student, has launched Our Kitchen, a new farm-to-table national meal delivery service, to bring healthy and authentic Chinese dishes to consumers across the country. All ingredients are sourced from Our Kitchen’s 43-acre farm situated along the Neversink River, and dishes are prepared onsite by chefs before being flash frozen.


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Nomad Dumplings No Evil Foods Plant-Based Shangri-La Honey

Nomad Dumplings Begins Transition to Vegetarian Frozen Foods, Partners with No Evil Foods for Plant-Based Dumplings

August 14, 2020
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No Evil Foods, a small batch meat alternative brand, and NOMAD DUMPLiNGS, the colorful frozen dumpling brand, have announced their dedication to reducing meat consumption by bringing a plant-based dumpling to consumers. The SHANGRI-LA HONEY dumpling has been reformulated with No Evil Food’s Comrade Cluck ‘No Chicken’ as a main ingredient. 


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Tai Foong Crab Rangoon

Tai Foong USA Introduces Two New Pan-Asian Appetizers

The brand's Northern Chef and Royal Asia labels launch Honey Walnut Shrimp and Crab Rangoon into the freezer aisle.
May 27, 2020
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Tai Foong USA, a leading importer and distributor of responsibly sourced seafood and Pan-Asian specialty foods, announces natural appetizer offerings, ideal for the everyday at-home cook. The two new additions, Honey Walnut Shrimp and Crab Rangoon, join Tai Foong USA’s current Northern Chef and Royal Asia branded product lines boasting enticing flavors with superior quality. 


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Suji's Korean Cuisine frozen entrees

Refrigerated & frozen Korean cuisine

April 19, 2016
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Suji’s Korean Cuisine, Omaha, Neb., introduced a line of true-to-the-culture prepared meals, entrées and sauces.
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Ajinomoto builds frozen noodle plant

September 30, 2015
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Ajinomoto North America, Inc., Fort Lee, N.J., strengthened its North America frozen foods business by building a frozen noodle production plant.
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Kahiki marks 50-year anniversary

June 9, 2011
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This frozen Asian foods processor found inspiration in Columbus, Ohio's, Kahiki restaurant.

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Frozen Asian foods company enters foodservice

May 24, 2011
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CJ Foods, Commerce, Calif., used the National Restaurant Show in Chicago to debut a new Asian foods foodservice business through CJ Omni Inc.
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Kahiki Lo Mein Noodle entrees

July 15, 2010
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Feel like Asian tonight? Now that next meal is as close as the kitchen freezer. Kahiki Foods, Gahanna, Ohio, extended its entree line with two new offering that feature lo mein noodles: Kung Pao Chicken with Lo Mein Noodles and Pepper Steak with Lo Mein Noodles.
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February 26, 2023

The NGA Show

Clarion UX and the National Grocers Association (NGA) have announced dates and locations for The NGA Show through 2023.  The NGA Show is the place where independent grocers have gathered for over 35 years, connecting supermarket retailers and wholesalers, food manufacturers and service providers from around the world to share innovative solutions and best practices that support and strengthen the independent supermarket channel. 

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