General Mills sells IN plant to investor group

The plant sits on approximately 34.5 acres and features numerous loading docks and access points.

November 15, 2016

General Mills, Minneapolis, sold its New Albany, Ind., dough products manufacturing plant to a joint venture of New Mill Capital Holdings and Tiger Capital Group.

Spiral mixer with 3-zone kneading process

June 24, 2016

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WP Bakery, Shelton, Conn., introduced the new Kronos spiral mixer, said to be the best mixer for gluten development for a variety of doughs.

Boost dough yield

December 1, 2011

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Need high speed mixing capabilities? Advanced Food Systems’ new Advanced Batch Mixer (ABM) is the answer because it increases hydration rates of batter and dough.

Doughlectables

December 23, 2008

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New Doughlectables from Pennant Foods, Melrose Park, Ill., are pre-formed dough pieces that deliver both savory and sweet applications.

Divide dough evenly

May 15, 2008

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Rheon’s V4 Stress Free Divider evenly divides dough without damaging the structure.

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