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Home » Keywords: » pasteurization systems

Items Tagged with 'pasteurization systems'

ARTICLES

Omaha Steaks logo

Omaha Steaks Breaks Ground on Cold Pasteurization Facility

September 26, 2025

Built adjacent to the current fulfillment center, the 40,000-square-foot facility is designed to serve both Omaha Steaks and future third-party needs across the Midwest. 


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Carpigiani Corp. of America PASTOMASTER 60 HE

Pasteurizer for frozen desserts

July 5, 2019
The Pastomaster HE pasteurizer from Carpigiani Corp. of America, Winston-Salem, N.C., received 3-A certification and UL and NSF approvals, allowing U.S. frozen dessert makers to use the most advanced Carpigiani technology designed for artisan frozen dessert production.
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FPS Food Process Solutions Spiral Immersion System

Spiral immersion system for chilling, freezing, pasteurizing, cooking, chemically treating foods

October 23, 2018
FPS Food Process Solutions, Canada, launched the Spiral Immersion System (SIS), a patented food processing platform for chilling, freezing, pasteurizing, cooking and chemically treating food products.
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Micvac method for ready meals

In-pack cooking, pasteurization process for chilled ready meals

March 26, 2018
Micvac, Sweden, developed an innovative technology of producing and packaging chilled ready meals.
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Marlen International acquires Unitherm Food Systems

The acquisition expands Marlen’s ability to deliver custom, best-of-breed, continuous thermal and chilling food processing equipment in the meat and protein sector.
August 22, 2017
Marlen International, Inc., a Riverside, Mo.-based division of Duravant, Downers Grove, Ill., acquired Unitherm Food Systems, Inc.
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Rapid, low-temperature process adds weeks to milk’s shelf life

The treatment lowered bacterial levels below detection limits, and extended shelf life to up to 63 days.
July 25, 2016
A rapid heating and cooling of milk significantly reduces the amount of harmful bacteria, extending the shelf life by several weeks, according to a study produced by Purdue University, West Lafayette, Ind.
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Unitherm-past-system

New product technology

A pasteurization system, a glue-and-lock-style former, LED lighting and a reefer solution for refrigerated containers encompass this issue’s new products and technologies.
May 24, 2016

A pasteurization system, a glue-and-lock-style former, LED lighting and a reefer solution for refrigerated containers encompass this issue’s new products and technologies.
 


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Unitherm patent for past

Unitherm receives patent for pasteurization system

February 23, 2016
Unitherm Food Systems, Bristow, Okla., received U.S. Patent No. 9,215,892 B2 for its new system and method for pasteurizing the surface of a food product.
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Higher Demand for Raw Milk Cheese Calls for New Sanitizing Systems

March 21, 2014
Alpine Slicing & Cheese Conversion, Monroe, Wis., installed RGF's Guardian Air-in-duct PHI units following an incident with a Listeria contamination.
Read More

Prepared Foods Production

January 7, 2014
Tetra Pak, Vernon Hills, Ill., launched two new products to support the processing of prepared foods, including fruit preparations, soups and sauces, tomato products and desserts.
Read More
More Articles Tagged with 'pasteurization systems'
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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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