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To meet consumer demand in the growing turkey burger category, Cargill’s Honeysuckle White and Shady Brook Farms brands now include six varieties of premium frozen turkey burgers.
As more consumers seek out wholesome cuts of meat to cook, Jennie-O Turkey Store, a Willmar, Minn., division of Hormel Foods, launched three new grilling options—Turkey Breast Steaks, Seasoned Turkey Breast Steaks and Jalapeño Jack Turkey Burgers.
