As more consumers seek out wholesome cuts of meat to cook, Jennie-O Turkey Store, a Willmar, Minn., division of Hormel Foods, launched three new grilling options—Turkey Breast Steaks, Seasoned Turkey Breast Steaks and Jalapeño Jack Turkey Burgers.
"At Jennie-O, we understand people want quick solutions to make it easy to eat well," says Kim Anderson, product manager. "Our new Turkey Breast Steaks and Jalapeño Jack Turkey Burgers provide more flavorful ways to enjoy convenient, great-tasting, wholesome grilled meat options from a brand that consumers trust."
JENNIE-O Turkey Breast Steak is packaged ready to cook, or can be marinated prior to cooking. They are available at retailers nationwide in 16- to 24-ounce packages for a suggested retail price of $7.99.
Addressing the popularity of Southwest cuisine, Jennie-O introduces an all-white-meat turkey burger patty featuring jalapeño seasoning and Monterey Jack cheese for a savory taste. Each 1/3-pound burger is individually vacuum-sealed for freshness. The burgers are sold nationwide in packages of six at a suggested retail price of $9.99.