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Home » Contact Us/About Us

Contact Us/About Us

For over 20 years, Refrigerated & Frozen Foods has been the only publication dedicated to one of the fastest growing segments of the food and beverage manufacturing market - the value-added convenience chilled and frozen foods channel.

Our editorial focuses on all aspects of the chilled, refrigerated and frozen food segment - specifically on the business issues and challenges facing the temperature-controlled food channel. We cover subjects like energy management, packaging solutions, food safety, food processing and supply chain logistics.

With our eMagazine and website, we reach more than 14,000 operation, engineering, production and logistics executives in the North American market.

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Birmingham, MI 48009
Phone: 248-362-3700



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Food/Beverage Innovation & Manufacturing

Michael A. Leonard
Michael A. Leonard
Executive Director
847-315-0577
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Robert Garrisonz
Robert Garrison
Director
Industry Engagement
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Doug Peckenpaugh
Douglas J. Peckenpaugh
Director
Content Strategy
847-770-5916
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Tony Stein
Tony Stein
Director
Revenue/Sales
484-467-7236
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Refrigerated & Frozen Foods Editorial

Kelley Rodriguez
Kelley Rodriguez
Editor in Chief,
Event Content Manager, Refrigerated & Frozen Foods / FOOD ENGINEERING
614-974-9253
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David Feder
David Feder
Group Technical Editor
847-405-4081
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Refrigerated & Frozen Foods Sales

Sam Wilson
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847-405-4075
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Wayne Wiggins Jr.
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Adriene Cooper
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About BNP Media

BNP Media, based in Birmingham, Michigan, is a leading B2B media company that serves industry professionals globally. We offer eMagazines, custom media, newsletters, websites, conferences, events, and market research to help professionals succeed in business. As a fourth-generation, family-run business since 1926, we have regional offices throughout the country. Learn more about us at www.bnpmedia.com

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Driving Industries Forward With Authentic Content, Engaged Communities, and Powerful Connections.

 

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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

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Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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Explore the newest flavors, textures, and innovations in the frozen food aisle!


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