Food safety begins at the point of manufacturing and continues throughout the supply chain. The rapid adoption of the Internet of Things, and the breadth of technologies available, place the food industry in a prime position to benefit from improved traceability and real-time data to ensure product integrity and food safety. This webinar, “Leveraging Technology for Food Safety,” sponsored by Avery Dennison explores the potential of technology – the benefits, ease-of-use and opportunity – to advance quality control, gain efficiencies and improve food safety. Read More
ARLINGTON, VA – The National Grocers Association (NGA) today announced the co-location of two educational programs exclusively designed for independent supermarket operators. NGA’s Financial Management and Technology Conference will meet in conjunction with Trading Partner Business Sessions Program this October 4 – 7 at the Palmer House Hilton in Chicago, IL.