Wildgood, a plant-based ice cream and the first non-dairy frozen dessert made with extra virgin olive oil, can now be delivered directly to consumers' doors. The brand is offering nationwide shipping (with the exception of Alaska and Hawaii) for orders placed on the Wildgood website. This expansion comes on the heels of a successful grocery store roll-out in select stores across the Northeast and Mid-Atlantic region earlier this spring.
Made for ice cream lovers, Wildgood is creamy and decadent yet surprisingly lower in calories[1] and saturated fat.[2] The brand launches with eight flavors: Chocolate, Vanilla Bean, Coffee, Mango, Pistachio, Chocolate Hazelnut, Sea Salt Caramel and Mint Chocolate Chip. Each flavor is made from pronounceable vegan ingredients and contains less than 2g of saturated fat per serving.