Milk Bar Debuts 4 New Ice Cream Pints at Whole Foods
Milk Bar, the dessert company founded by award-winning chef Christina Tosi in New York City’s East Village in 2008, announces the launch of a new line of ice cream pints available at all Whole Foods locations starting June 1st.
Milk Bar treats are available in bakery locations across the country, through their eCommerce site that ships care packages nationwide, and most recently in grocery stores. The brand entered grocery in April 2020, launching with soft-baked Cookies followed by Truffle Crumb Cakes which developed a quick cult following. Milk Bar has since expanded their grocery presence to thousands of retail locations nationwide, and now launch ice cream as their third grocery category offering.