Squeezed Uses New HPP Machine to Unlock New Cold-Pressed Juice Production Capacity
Squeezed, one of Houston's leading producers of fresh, cold-pressed juice cleanses, has acquired a new Hiperbaric 525L high pressure processing (HPP) machine to meet growing consumer demand while maintaining exceptional quality and safety standards.
HPP is an all-natural, chemical-free method of preserving fruits, vegetables and juices by subjecting them to extreme high water pressure rather than heat pasteurization. This allows the ingredients to retain their raw, fresh characteristics and maximum nutritional value.