Greek Cream Cheese Producer Opens Second Manufacturing Facility
Franklin Foods, Inc., Delray Beach, Fla., will open a second manufacturing facility in Casa Grande, Ariz. Cream Cheese production is planned to commence in early 2013.
The Franklin Food West facility greatly expands manufacturing capacity for the company’s rapidly growing foodservice, industrial, retail, private label and international businesses. The state-of-the-art 90,000-square-foot facility will produce a full line of cultured cream cheese and cream cheese-based products, including the newly launched Greek cream cheese. The plant is expected to create 59 new jobs over the next two years.