Hinds-Bock Corp., Seattle, Wash., now provides stand-alone and complete topping systems.

These servo-controlled depositors are ideal for spreading or layering batters or toppings into various size sheet pans or can apply free-flowing dry toppings such as nuts, chocolate chips, sprinkles, powdered and granulated sugar, flour and oat flakes.

Hinds-Bock Corp.
877-292-5715
www.hinds-bock.com