Wholesale and custom fresh-cut produce company, 1st Quality Produce, Fresno, Calif., expanded into a new 35,000-square-foot remodeled facility, what is said to be the largest fresh-cut produce processing facility in California.
“Our customers range from schools, restaurants and hospitals to distributors,” says Mike Kahaian, chief executive officer. “We are capable of meeting everyday produce needs to the biggest buyers in town, yet small enough to provide service to our favorite local mom-and-pop restaurants.”