Smoke-Cooked Sausages
Johnsonville Sausage LLC, Sheboygan Falls, Wis., introduced a new Butcher Shop line of smoked-cooked sausages, available in Cheddar Beer, Jalapeno Cheddar, Polish Sausage, Smoked Bratwurst, Cheddar Cheese and Andouille.
“This premium line of smoked-cooked sausage is made with a natural casing that gives the links an Old World-style snap when you bite into it and delivers a burst of bold flavors,” says Chris O’Toole, senior brand manager.
Offered year-round, these premium sausage links feature a natural casing, a 50% larger link size compared to the brand’s traditional smoked-cooked sausages and come four links per 14-ounce pack. Butcher Shop premium links are also made with all-natural pork, are fully cooked and can be prepared as a quick meal on-the-go or grilled for cookouts with friends and family.
The entire line is available in grocery stores nationwide for a suggested retail price of $3.99-4.49.
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