According to new insights from the 2016 survey, perceptions of the healthfulness of certain foods vary dramatically between generations, especially Boomers vs Millennials.
It’s no secret that Millennials are changing the food and nutrition landscape. But, Baby Boomers have their own set of unique ideas about what they want on their plate.
The International Food Information Council (IFIC) Foundation, Washington, D.C., dug deep into what Boomers think about food and nutrition in the “2016 Food and Health Survey.”