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Cold Foods Industry News

Aviagen Turkeys completes hatchery expansion, upgrades fleet

The goal was to double the hatching capacity and improve the workflow of the existing facility.

Aviagen Turkeys egg room
December 8, 2017

Aviagen Turkeys, Lewisburg, W.V., completed its $4.5 million hatchery expansion and refurbishment.

Curt Brammer, vice president of operations, developed the hatchery design with input from the expertise of John Sims, hatchery specialist. The goal was to double the hatching capacity and improve the workflow of the existing facility.

“We added over 35,000 square feet and completely refurbished the existing hatchery, increasing the setting capacity to over 11 million eggs per year,” says Brammer. “The project included replacing all of the incubation and hatching equipment as well as most of the wiring and other equipment in the hatchery. In addition to better hatch performance, the facility is more energy efficient with new HVAC units and LED lighting, and we’ve reduced our cardboard usage by 95%.”

“Now that the expansion is complete, it is like working in a new hatchery. All of the existing machines were replaced with new single-stage Chickmaster equipment, including 32 incubators and 16 hatchers,” adds Brent Poage, hatchery manager. “These machines allow us to set more eggs in the space available and achieve more consistent results. The new floorplan also provides space in the service room for a more efficient workflow, and the egg room addition makes it easier to manage the number [of] eggs that move in and out each day.”

In addition to the hatchery expansion, the company invested $2 million in poult delivery vehicles. Since 2014, seven trucks and two 53-foot trailers joined the fleet. All of the poult delivery equipment was built by Smithway, Inc., Fairview, N.C.

“We work hard to produce high-quality breeding stock, and we need to make sure we deliver poults to the customer in good condition,” says Danny Dodrill, transportation manager. “Our drivers take pride in taking care of the poults during transport, and these vehicles allow them to monitor and control the poults’ environment, so they can get off to a good start on the farm.”

"This is an exciting time in the company. Our investment in genetics has allowed us to develop turkeys that perform well for the industry and are in great demand. Our owner, the EW Group, is committed to supporting the turkey business and investing in first-class infrastructure to meet the increasing demand for Nicholas poults," says Jihad Douglas, president.

 

KEYWORDS: eggs hatchery LED lighting poultry

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