The food-tech startup has announced that it will soon release a game changing new product: Zero Egg Scoopable Scramble – the world's first ready-to-eat frozen plant-based scrambled egg.
 

Through this program, Organic Valley will include direct farmer payments for carbon reduction and removal, as well as cost-share for design and implementation of climate-smart agriculture practices. 

Sam's Club stores across the country will be stocked with 12-packs of Egglife everything bagel egg white wraps, a protein-packed tortilla substitute made with cage free egg whites, garlic, onion, poppy and hemp seeds, and sea salt, boasting a bit of everything but extra carbs.
 

Hodo’s plant-based egg not only tastes like scrambled eggs, it has as much protein as a chicken egg.

Crepini has added two new organic versions of their cage-free egg wraps—in regular and cauliflower varieties—available exclusively at Costco. The company believes it has been hard for consumers who love food and want to eat healthier. So many delicious choices have large quantities of carbs and sugars while so many healthy or Keto options can taste like cardboard. Crepini is here to solve the problem with their line of versatile, delicious and healthy egg wraps.

Just Crack an Egg by Kraft Heinz introduces Omelet Rounds: a refrigerated, protein-packed, baked breakfast snack ready in a microwave minute. Just Crack an Egg Omelet Rounds are made with Cage Free Eggs* and use a perfected baking method to get a hot and fluffy center for a delicious taste with no artificial flavors, dyes, or preservatives**.

Bob Evans Farms has launched two new breakfast items available in the refrigerated section of grocery stores nationwide: Bob Evans Omelet Rolls and Bob Evans Egg Bites.

Veggies Made Great has expanded distribution to a number of new retail outlets across the U.S., adding an additional 1,323 points of distribution for the company's products.

Cooper Farms was built on a foundation of giving back and doing things the right way. It’s also been the goal to maintain those values and make them better than the way they were found. Now, all of these efforts have been compiled into the first-ever Corporate Social Responsibility Report.

NestFresh, the leader in sustainable, local, humane and natural eggs, announces its seasonal, spring 2021 packaging. The bright design is meant to appeal to consumers’ attraction to the warmer season, and to celebrate a lighter state of mind. It is also meant to draw renewed attention to eggs, a favorite among high-protein food items. Eggs are one of the cleanest protein sources currently available to American families, with an average six grams of protein per egg, while also being an ethical and humane source of protein. NestFresh’s seasonal packaging is scheduled to hit retailer shelves in late March, and will be available while supplies last.