Frozen pizza with proprietary antibiotic, preservative-free parmesan chicken crust
The Real Good Food Co., Los Angeles, debuted Real Good Pizza.
Dubbed as a disrupter in the frozen pizza category, Real Good Pizza uses a proprietary antibiotic and preservative-free parmesan chicken crust instead of traditional flour, corn or rice base, and offers just 4 grams of carbs and 25 grams of protein per serving.