Arla Foods, Basking Ridge, N.J., launched Icelandic-style Skyr Cream Cheese, a better-for-you cream cheese with higher protein per serving, yet with lower fat and sugar than traditional cream cheese.
New Arla Skyr Cream Cheese is made with Icelandic-style yogurt, skimmed milk instead of whole milk and is naturally produced to be thick and filling with fewer calories.