Suji’s Korean Cuisine, Seattle, Wash., introduced Korean Bulgogi Patties, a blend of meat and traditional Korean spices, cooked to perfection, then frozen, for easy meal preparation. The patties are sold fresh, and come in Bulgogi, Chicken Bulgogi and Spicy Pork Bulgogi in resealable packaging.
Also new are Suji’s Korean Cuisine’s Korean Style Bento Boxes, available in Beef Bulgogi Bento with Rice; Kimchi Rice Bento with Bacon; Chicken Bulgogi Bento with Vegetables and Rice; and a vegetarian option, Korean Bento, Japchae with Sugar Snap Peas and Red Bell Peppers. Each Bento features thinly sliced meat prepared in true Korean barbecue tradition—marinated and grilled over a hot flame.